How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato and Vegetable Curry?

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 clove garlic minced, 1/2 teaspoon coriander ground, 1/2 teaspoon turmeric ground, and more.

Is Potato and Vegetable Curry suitable as general?

Yes, Potato and Vegetable Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato and Vegetable Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato and Vegetable Curry Recipe

Name: Potato and Vegetable Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 clove garlic minced; 1/2 teaspoon coriander ground; 1/2 teaspoon turmeric ground; 1/4 teaspoon cumin ground; 1/4 teaspoon ginger ground; ⅛ teaspoon dry mustard; 1 dash red pepper flakes ground; 1/2 tablespoon olive oil; 1 cup water; 1 pound potatoes diced, unpeeled; 1 cup broccoli florets chopped; 1 each carrots sliced; 1/4 teaspoon salt; 1/2 tablespoon curry powder

Potato and Vegetable Curry

Eats Now Editorial Team · 180 kcal · General

Potato and Vegetable Curry – a delicious recipe with olive oil, garlic, coriander ground, turmeric ground, cumin ground, ginger ground. Easy to follow and perfect for any occasion.

Serves 4 General

Potato and Vegetable Curry

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