How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato and Turnip Gratin?

You need 8 ingredients. The key ingredients include: 2 cups whipping cream, 1 cup half and half, 2 shallots, thinly sliced crosswise, 1 large garlic clove, minced, and more.

Is Potato and Turnip Gratin suitable as general?

Yes, Potato and Turnip Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato and Turnip Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato and Turnip Gratin Recipe

Name: Potato and Turnip Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whipping cream; 1 cup half and half; 2 shallots, thinly sliced crosswise; 1 large garlic clove, minced; 1 1/2 teaspoons fresh thyme leaves; 1 1/4 teaspoons salt; 1 pound russet potatoes, peeled, cut into 1/6-inch-thick slices; 1 pound turnips, peeled, cut into 1/6-inch-thick slices

Potato and Turnip Gratin – a delicious recipe with whipping cream, shallots, garlic, thyme, salt, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups whipping cream
1 cup half and half
2 shallots, thinly sliced crosswise
1 large garlic clove, minced
1 1/2 teaspoons fresh thyme leaves
1 1/4 teaspoons salt
1 pound russet potatoes, peeled, cut into 1/6-inch-thick slices
1 pound turnips, peeled, cut into 1/6-inch-thick slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Whole Wheat Soft Pretzels
Microwave Peanut Brittle
Hawaiian Candied Sweet Potatoes
Mint Frosting

Potato and Turnip Gratin

How did you like this recipe?

Frequently Asked Questions