How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Steak Overnight Kugel Aka Yapchik?

You need 5 ingredients. The key ingredients include: 1 potato, kugel recipe, 6 ounces of swiss steak of beef beef flank steak (I made up the measurements, just buy a nice sized package), 1 onion, salt, and more.

Is Potato And Steak Overnight Kugel Aka Yapchik suitable as meat & poultry?

Yes, Potato And Steak Overnight Kugel Aka Yapchik falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potato And Steak Overnight Kugel Aka Yapchik?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Steak Overnight Kugel Aka Yapchik Recipe

Name: Potato And Steak Overnight Kugel Aka Yapchik
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 potato, kugel recipe; 6 ounces of swiss steak of beef beef flank steak (I made up the measurements, just buy a nice sized package); 1 onion; salt; pepper

Potato And Steak Overnight Kugel Aka Yapchik – a delicious recipe with kugel, beef beef, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 potato, kugel recipe
6 ounces of swiss steak of beef beef flank steak (I made up the measurements, just buy a nice sized package)
1 onion
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato And Steak Overnight Kugel Aka Yapchik

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