How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Red Onion Roast?

You need 6 ingredients. The key ingredients include: 4 pound red skinned potatoes small, halved unskinned, 2 large red onion cut into 1/2 inch, bits, 2 tablespoons olive oil, 1 tablespoon parsley flakes dried, crushed, and more.

Is Potato And Red Onion Roast suitable as general?

Yes, Potato And Red Onion Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Red Onion Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Red Onion Roast Recipe

Name: Potato And Red Onion Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pound red skinned potatoes small, halved unskinned; 2 large red onion cut into 1/2 inch, bits; 2 tablespoons olive oil; 1 tablespoon parsley flakes dried, crushed; 1 tablespoon rosemary leaves dried, crushed; 1 x salt and black pepper to taste

Potato And Red Onion Roast – a delicious recipe with red skinned potatoes, red onion, olive oil, parsley flakes, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 pound red skinned potatoes small, halved unskinned
2 large red onion cut into 1/2 inch, bits
2 tablespoons olive oil
1 tablespoon parsley flakes dried, crushed
1 tablespoon rosemary leaves dried, crushed
1 x salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
450 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Easy Toffee Bars
Spiced Winter Cider
Pumpkin Praline Walnut Bars
Honey Mustard Dressing Recipe

Potato And Red Onion Roast

How did you like this recipe?

Frequently Asked Questions