How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Pastrami Spanish Tortilla?

You need 9 ingredients. The key ingredients include: 2 lb potatoes, peeled, thinly sliced, 2 tbsp olive oil, 1 None medium onion, thinly sliced, 5.25 oz pastrami, corned beef or ham, sliced, and more.

Is Potato And Pastrami Spanish Tortilla suitable as general?

Yes, Potato And Pastrami Spanish Tortilla falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Pastrami Spanish Tortilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Pastrami Spanish Tortilla Recipe

Name: Potato And Pastrami Spanish Tortilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb potatoes, peeled, thinly sliced; 2 tbsp olive oil; 1 None medium onion, thinly sliced; 5.25 oz pastrami, corned beef or ham, sliced; 6 None eggs, lightly beaten; 1 1/4 cups heavy cream; 3 None green onions, thickly sliced; 1 oz Parmesan cheese, grated; 1 oz Cheddar cheese, grated

Try this homemade Potato And Pastrami Spanish Tortilla recipe the whole family will love. Made with potatoes, olive oil, onion and ham. Easy step-by-ste…

This Potato And Pastrami Spanish Tortilla relies on simple, everyday ingredients such as olive oil, none eggs, lightly beaten, heavy cream and parmesan cheese, grated. It comes together quickly and makes 4 servings, at about 904 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 lb potatoes, peeled, thinly sliced
2 tbsp olive oil
1 None medium onion, thinly sliced
5.25 oz pastrami, corned beef or ham, sliced
6 None eggs, lightly beaten
1 1/4 cups heavy cream
3 None green onions, thickly sliced
1 oz Parmesan cheese, grated
1 oz Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
General

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