Potato And Ham Pie

1. 1

   For filling, combine together in mixing bowl:

2. 2

   eggs, vegetables, meat, 1 cup Cheddar cheese, milk and onion; set aside. Combine shredded potatoes and 1/2 cup cheese.

3. 3

   Press into bottom and up the sides of an ungreased 9-inch pie plate. Pour filling into potato-lined pie plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.