How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Cottage Cheese Pie?

You need 8 ingredients. The key ingredients include: 3 cups cold cooked russet potatoes, peeled and grated, 1/2 cup cottage cheese, 1/2 cup sliced green onion, including green tops, 1/4 cup sour cream, and more.

Is Potato And Cottage Cheese Pie suitable as baking & desserts?

Yes, Potato And Cottage Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato And Cottage Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato And Cottage Cheese Pie Recipe

Name: Potato And Cottage Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cold cooked russet potatoes, peeled and grated; 1/2 cup cottage cheese; 1/2 cup sliced green onion, including green tops; 1/4 cup sour cream; 1/2 teaspoon salt; fresh ground pepper; 2 -3 drops Tabasco sauce; 1 cup grated cheddar cheese

Potato And Cottage Cheese Pie – a delicious recipe with cold cooked russet potatoes, cottage cheese, green onion, sour cream, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups cold cooked russet potatoes, peeled and grated
1/2 cup cottage cheese
1/2 cup sliced green onion, including green tops
1/4 cup sour cream
1/2 teaspoon salt
fresh ground pepper
2 -3 drops Tabasco sauce
1 cup grated cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
350 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato And Cottage Cheese Pie

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