How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Comté Cheese Tart?

You need 9 ingredients. The key ingredients include: non sugared pie crust, 7 ounces thinly sliced onions, 8 small potatoes, peeled and sliced, 10 ounces tomato sauce, not too liquid, and more.

Is Potato And Comté Cheese Tart suitable as baking & desserts?

Yes, Potato And Comté Cheese Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Potato And Comté Cheese Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato And Comté Cheese Tart Recipe

Name: Potato And Comté Cheese Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: non sugared pie crust; 7 ounces thinly sliced onions; 8 small potatoes, peeled and sliced; 10 ounces tomato sauce, not too liquid; 6 ounces comte cheese, diced; 3 ounces butter to cook the vegetables; 1/2 cup heavy cream whipped with a pinch nutmeg; salt; pepper

Potato And Comté Cheese Tart – a delicious recipe with crust, onions, potatoes, tomato sauce, comte cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

non sugared pie crust
7 ounces thinly sliced onions
8 small potatoes, peeled and sliced
10 ounces tomato sauce, not too liquid
6 ounces comte cheese, diced
3 ounces butter to cook the vegetables
1/2 cup heavy cream whipped with a pinch nutmeg
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Potato And Comté Cheese Tart

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