How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Chorizo Casserole?

You need 11 ingredients. The key ingredients include: 8 ounces fresh chorizo or bulk spicy pork sausage, 1 package (32 ounces) frozen cubed hash brown potatoes, thawed, 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted, 2 cups shredded Mexican cheese blend, and more.

Is Potato And Chorizo Casserole suitable as general?

Yes, Potato And Chorizo Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Chorizo Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Chorizo Casserole Recipe

Name: Potato And Chorizo Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fresh chorizo or bulk spicy pork sausage; 1 package (32 ounces) frozen cubed hash brown potatoes, thawed; 1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted; 2 cups shredded Mexican cheese blend; 1 package (8 ounces) cream cheese, cubed; 1 medium onion, chopped; 1 small sweet red pepper, chopped; 1 small green pepper, chopped; 1/2 teaspoon crushed red pepper flakes; 3/4 cup panko (Japanese) bread crumbs; Chopped fresh parsley and cilantro

Try this homemade Potato And Chorizo Casserole recipe the whole family will love. Made with fresh chorizo, brown potatoes, condensed cream and cream che…

This Potato And Chorizo Casserole relies on simple, everyday ingredients such as medium onion, chopped, small green pepper, chopped and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 823 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Potato And Chorizo Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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