How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Cheese Pancakes With Red Cabbage?

You need 14 ingredients. The key ingredients include: 5 tablespoons oil, 1 onion peeled and finely chopped, 1 head red cabbage cut into thin strips, 1 pinch sugar, and more.

Is Potato And Cheese Pancakes With Red Cabbage suitable as breakfast?

Yes, Potato And Cheese Pancakes With Red Cabbage falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Potato And Cheese Pancakes With Red Cabbage?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato And Cheese Pancakes With Red Cabbage Recipe

Name: Potato And Cheese Pancakes With Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons oil; 1 onion peeled and finely chopped; 1 head red cabbage cut into thin strips; 1 pinch sugar; 1 teaspoon cumin; 1 cup apple juice; 1/2 cup vegetable stock; 7 ounces dried apricots finely chopped; 5 ounces gouda cheese grated; 1 3/4 pounds potatoes peeled and coarsely grated; 1 egg; 2 tablespoons all-purpose flour; 1 bunch chives thinly sliced; parsley for garnish

Potato And Cheese Pancakes With Red Cabbage

Eats Now Editorial Team · 669 kcal · Breakfast

Potato And Cheese Pancakes With Red Cabbage – a delicious recipe with oil, onion, red cabbage, sugar, cumin, apple juice. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Potato And Cheese Pancakes With Red Cabbage

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