Potato- and Broccoli-Stuffed Peppers

1. 1

   Heat oven to 375F.

2. 2

   Microwave potatoes as directed on package.

3. 3

   Meanwhile, cut peppers lengthwise in half; remove and discard membranes and seeds.

4. 4

   Place potatoes in medium bowl.

5. 5

   Add 1 Tbsp.

6. 6

   butter and milk; mash until ingredients are well blended and potatoes are mashed to desired consistency.

7. 7

   Microwave broccoli as directed on package.

8. 8

   Add to potatoes along with the cheese; mix well.

9. 9

   Spoon into peppers.

10. 10

    Cut remaining butter into small pieces; place over potato mixture.

11. 11

    Top with onions.

12. 12

    Bake 25 to 30 min.

13. 13

    or until heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.