How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Blue Cheese Salad?

You need 14 ingredients. The key ingredients include: 2/3 c. olive oil, 1/3 c. apple cider vinegar, 1/4 c. minced shallots, 1 Tbsp. chopped fresh parsley, and more.

Is Potato And Blue Cheese Salad suitable as salads?

Yes, Potato And Blue Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato And Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato And Blue Cheese Salad Recipe

Name: Potato And Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. olive oil; 1/3 c. apple cider vinegar; 1/4 c. minced shallots; 1 Tbsp. chopped fresh parsley; 1 Tbsp. and 1/4 c. chopped fresh chives; 1 Tbsp. coarse grained Dijon mustard; 2 tsp. honey; 2 tsp. grated lemon peel; 3 lb. small red-skinned potatoes, quartered; 12 romaine lettuce leaves; 8 slices bacon, cooked until crispy, crumbled; 1/2 c. crumbled Blue cheese (2 1/2 oz.); 1 hard-boiled egg, grated; 1/4 c. chives

Potato And Blue Cheese Salad

Eats Now Editorial Team · 1158 kcal · Salads

Potato And Blue Cheese Salad – a delicious recipe with olive oil, apple cider vinegar, shallots, parsley, fresh chives, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato And Blue Cheese Salad

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