How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast With A Kick (Crock Pot)?

You need 14 ingredients. The key ingredients include: 3 -4 lbs pot roast, 1 (10 ounce) can Rotel Tomatoes, with green chile (if you don't want the spice) or (15 1/2 ounce) can diced tomatoes (if you don't want the spice), 1 (1 ounce) envelope soup mix, 2 bay leaves, and more.

Is Pot Roast With A Kick (Crock Pot) suitable as meat & poultry?

Yes, Pot Roast With A Kick (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast With A Kick (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast With A Kick (Crock Pot) Recipe

Name: Pot Roast With A Kick (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs pot roast; 1 (10 ounce) can Rotel Tomatoes, with green chile (if you don't want the spice) or (15 1/2 ounce) can diced tomatoes (if you don't want the spice); 1 (1 ounce) envelope soup mix; 2 bay leaves; 1 tablespoon dried parsley; 4 garlic cloves, cut in half; 1 teaspoon salt; 1 teaspoon fresh ground pepper; 1/2 cup flour; 1/2 cup water; 4 carrots, cut up; 3 medium potatoes, cut up; 2 stalks celery, cut up; 1/4 cup olive oil

Pot Roast With A Kick (Crock Pot)

Eats Now Editorial Team · 438 kcal · Meat & Poultry

Pot Roast With A Kick (Crock Pot) – a delicious recipe with Tomatoes, envelope soup mix, bay leaves, parsley, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pot Roast With A Kick (Crock Pot)

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