How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast(Serves 4 To 6) ?

You need 10 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 3 lb. boneless chuck roast, 3 onions, peeled and quartered, 2 c. dry red wine, and more.

Is Pot Roast(Serves 4 To 6) suitable as meat & poultry?

Yes, Pot Roast(Serves 4 To 6) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast(Serves 4 To 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast(Serves 4 To 6) Recipe

Name: Pot Roast(Serves 4 To 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 3 lb. boneless chuck roast; 3 onions, peeled and quartered; 2 c. dry red wine; 2 c. tomato sauce, heated; 2 cloves garlic, smashed and chopped; 1/2 tsp. thyme; 1/2 tsp. basil; 1/2 tsp. allspice; salt and pepper to taste

Pot Roast(Serves 4 To 6)

Eats Now Editorial Team · 121 kcal · Meat & Poultry

Pot Roast(Serves 4 To 6) – a delicious recipe with vegetable oil, chuck roast, onions, red wine, tomato sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pot Roast(Serves 4 To 6)

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