Try this homemade Pot Roast recipe the whole family will love. Made with beef bottom round, carrots, onions and potatoes. Easy step-by-step instructions…
This Pot Roast relies on simple, everyday ingredients such as to 8 carrots, peeled, to 8 onions, peeled and to 8 potatoes, peeled. It comes together quickly and makes 4 servings, at about 1088 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026