How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Pie And Biscuit Dough?

You need 5 ingredients. The key ingredients include: 4 c. flour, 8 tsp. baking powder, 8 Tbsp. Crisco, 1 1/2 c. milk, and more.

Is Pot Pie And Biscuit Dough suitable as baking & desserts?

Yes, Pot Pie And Biscuit Dough falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pot Pie And Biscuit Dough?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pot Pie And Biscuit Dough Recipe

Name: Pot Pie And Biscuit Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 8 tsp. baking powder; 8 Tbsp. Crisco; 1 1/2 c. milk; 1 tsp. salt

Pot Pie And Biscuit Dough – a delicious recipe with flour, baking powder, Crisco, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
8 tsp. baking powder
8 Tbsp. Crisco
1 1/2 c. milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
938 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Pie And Biscuit Dough

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