Pot Pie — Baking & Desserts recipe

Pot Pie

Eats Now Editorial Team  · 482 kcal  · Baking & Desserts

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Bake this irresistible Pot Pie at home. Made with cream of potato soup, cream of celery soup, milk and thyme. Easy step-by-step instructions included.

This Pot Pie relies on simple, everyday ingredients such as cream of potato soup, cream of celery soup, milk and dried thyme. It comes together quickly and makes 4 servings, at about 482 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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