How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot De Chocolat?

You need 4 ingredients. The key ingredients include: 1 cup Semisweet Chocolate Chips, 1-1/4 cup Light Cream Scalded, 2 whole Egg Yolks, 3 Tablespoons Brandy Or Rum.

Is Pot De Chocolat suitable as general?

Yes, Pot De Chocolat falls under the General category and is a great choice for this type of meal.

How do I store leftover Pot De Chocolat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot De Chocolat Recipe

Name: Pot De Chocolat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Semisweet Chocolate Chips; 1-1/4 cup Light Cream Scalded; 2 whole Egg Yolks; 3 Tablespoons Brandy Or Rum

Pot De Chocolat – a delicious recipe with Chocolate Chips, Light Cream, Egg Yolks, Brandy. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup Semisweet Chocolate Chips
1-1/4 cup Light Cream Scalded
2 whole Egg Yolks
3 Tablespoons Brandy Or Rum

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot De Chocolat

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