How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Postcards From Sicily Recipe?

You need 8 ingredients. The key ingredients include: Ice, St. George Abstinthe Rinse, 1 ounce Cognac (preferably Kelt VSOP or Pierre Ferrand), 1 ounce Solerno Blood Orange Liqueur, and more.

Is Postcards From Sicily Recipe suitable as general?

Yes, Postcards From Sicily Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Postcards From Sicily Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Postcards From Sicily Recipe Recipe

Name: Postcards From Sicily Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ice; St. George Abstinthe Rinse; 1 ounce Cognac (preferably Kelt VSOP or Pierre Ferrand); 1 ounce Solerno Blood Orange Liqueur; 1 teaspoon raw cane sugar; Dash Fee Brothers Grapefruit Bitters; Dash Peychaud's Bitters; Grapefruit twist

Postcards From Sicily Recipe – a delicious recipe with Abstinthe, Cognac, Orange Liqueur, cane sugar, Bitters, Bitters. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ice
St. George Abstinthe Rinse
1 ounce Cognac (preferably Kelt VSOP or Pierre Ferrand)
1 ounce Solerno Blood Orange Liqueur
1 teaspoon raw cane sugar
Dash Fee Brothers Grapefruit Bitters
Dash Peychaud's Bitters
Grapefruit twist

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8 kcal
Category
General

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Postcards From Sicily Recipe

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