Posh Sausage Sandwich

1. 1

   Heat half the oil in the pan and add the onions.

2. 2

   On a low, gentle heat fry for approx 20-30 minutes until caramelized.

3. 3

   In a separate pan heat the rest of the oil and fry the sausages until done, approx 20 minutes.

4. 4

   Add the sugar and vinegar to the onions and bring to the boil, cook for a further 2 minutes.

5. 5

   Slice the sausages lengthwise and sandwich, together with the onions and mustard between two slices of your favourite bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.