How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Vegetable Soup Recipe?

You need 11 ingredients. The key ingredients include: 1 pound Kielbasa, cut in bite size pcs, 1 1/2 tbsp. extra virgin olive oil, 1/2 c. onion, 1 garlic clove, chopped, and more.

Is Portuguese Vegetable Soup Recipe suitable as soups & stews?

Yes, Portuguese Vegetable Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Vegetable Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Vegetable Soup Recipe Recipe

Name: Portuguese Vegetable Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Kielbasa, cut in bite size pcs; 1 1/2 tbsp. extra virgin olive oil; 1/2 c. onion; 1 garlic clove, chopped; 2 1/2 c. diced potatoes; 5 c. real chicken stock; 1 1/2 c. minced tomatoes; 1 can kidney beans; 1/4 pound minced kale; 3/4 teaspoon pepper; 2 teaspoon salt

Portuguese Vegetable Soup Recipe

Eats Now Editorial Team · 867 kcal · Soups & Stews

Portuguese Vegetable Soup Recipe – a delicious recipe with Kielbasa, extra virgin olive oil, onion, garlic, potatoes, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Portuguese Vegetable Soup Recipe

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