How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Fried Chicken?

You need 7 ingredients. The key ingredients include: 1 each sweet red bell peppers roasted, diced, 3 cloves garlic crushed to a paste, 3 tablespoons olive oil, 1 each chicken, whole cut into 8 pieces, and more.

Is Portuguese Fried Chicken suitable as meat & poultry?

Yes, Portuguese Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Portuguese Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Fried Chicken Recipe

Name: Portuguese Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each sweet red bell peppers roasted, diced; 3 cloves garlic crushed to a paste; 3 tablespoons olive oil; 1 each chicken, whole cut into 8 pieces; 1/2 cup prepared mustard; 2 cups flour, all-purpose; 2 large eggs lightly beaten

Portuguese Fried Chicken – a delicious recipe with sweet red bell peppers, garlic, olive oil, chicken, mustard, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 each sweet red bell peppers roasted, diced
3 cloves garlic crushed to a paste
3 tablespoons olive oil
1 each chicken, whole cut into 8 pieces
1/2 cup prepared mustard
2 cups flour, all-purpose
2 large eggs lightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
462 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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