portuguese egg pudding

1. 1

   preheat the oven to 350F

2. 2

   with the help of electrical mixer mix well the eggs 12table spoons of sugar and the milk set aside

3. 3

   in a small pan add 5tablespoons of sugar and 2table spoons of water

4. 4

   mix and put on medium heat until is looks caramel color

5. 5

   take from heat and add 1table spoon of butter

6. 6

   put the caramel in a cake pan

7. 7

   add the egg mix and cover with aluminum foil

8. 8

   in a larger pan put boiled water and set the pudding pan inside

9. 9

   take to oven 350F for 1 hour

No additional tips available.