Bake this irresistible Portuguese Bolo De Bolacha (Layered Cookies And Cream) at home. Made with condensed milk, whipping cream, digestive biscuits and …
This Portuguese Bolo De Bolacha (Layered Cookies And Cream) relies on simple, everyday ingredients such as sweetened condensed milk, whipping cream, digestive biscuits and espresso. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Portuguese Bolo De Bolacha (Layered Cookies And Cream) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026