How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Beans?

You need 16 ingredients. The key ingredients include: 3 cans pinto beans, 1 large red onion, chopped, 1 red bell pepper, chopped, 10 to 15 large mushrooms, sliced, and more.

Is Portuguese Beans suitable as general?

Yes, Portuguese Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Portuguese Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Beans Recipe

Name: Portuguese Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans pinto beans; 1 large red onion, chopped; 1 red bell pepper, chopped; 10 to 15 large mushrooms, sliced; 3 to 4 garlic cloves, minced; 3 linguica; 2 lb. ground sirloin; 1 large can chunk pineapple; 1 large can tomato sauce; 1 c. brown sugar; 2 Tbsp. red wine garlic vinegar; 2 tsp. paprika; 1 c. Parmesan cheese; 1/2 can beer; 2 Tbsp. mustard; 2 c. catsup

Try this homemade Portuguese Beans recipe the whole family will love. Made with pinto beans, red onion, red bell pepper and mushrooms. Easy step-by-step…

This Portuguese Beans relies on simple, everyday ingredients such as pinto beans, large red onion, chopped, red bell pepper, chopped and to 4 garlic cloves, minced. It comes together quickly and makes 4 servings, at about 1082 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1082

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Portuguese Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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