Try this homemade Portobello Mushroom Burgers recipe the whole family will love. Made with portobello mushrooms, tomatoes, bread rolls and red onion. Ea…
This Portobello Mushroom Burgers relies on simple, everyday ingredients such as none tomatoes, halved, arugula and none none fries, to serve. It comes together quickly and makes 4 servings, at about 41 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026