How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portabella Pizzettas?

You need 8 ingredients. The key ingredients include: 5 ounces frozen chopped spinach, 1 1/2 cups shredded mozzarella cheese, 1 teaspoon dried basil, crushed, 1/4 teaspoon fresh coarse ground black pepper, and more.

Is Portabella Pizzettas suitable as general?

Yes, Portabella Pizzettas falls under the General category and is a great choice for this type of meal.

How do I store leftover Portabella Pizzettas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portabella Pizzettas Recipe

Name: Portabella Pizzettas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces frozen chopped spinach; 1 1/2 cups shredded mozzarella cheese; 1 teaspoon dried basil, crushed; 1/4 teaspoon fresh coarse ground black pepper; 12 portabella mushrooms (3 to 4 in diameter); 2 medium tomatoes, large dice; 2 tablespoons butter or 2 tablespoons margarine, melted; salt

Try this homemade Portabella Pizzettas recipe the whole family will love. Made with spinach, mozzarella cheese, basil and fresh coarse ground black pepp…

This Portabella Pizzettas relies on simple, everyday ingredients such as frozen chopped spinach, shredded mozzarella cheese, dried basil, crushed and medium tomatoes, large dice. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

5 ounces frozen chopped spinach
1 1/2 cups shredded mozzarella cheese
1 teaspoon dried basil, crushed
1/4 teaspoon fresh coarse ground black pepper
12 portabella mushrooms (3 to 4 in diameter)
2 medium tomatoes, large dice
2 tablespoons butter or 2 tablespoons margarine, melted
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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