Portabella mushroom burger

Name: Portabella mushroom burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large portobello mushroom caps, cleaned; 1 tbsp olive oil; 1 dash salt; 1 dash pepper; 2 slice swiss cheese; 1/2 small onion, rings; 1/2 red pepper, seeded, roasted; 1/2 tomato, sliced; 1 avacado, sliced; 1/4 cup basil, tightly packed; 2 tbsp mayonnaise; 2 buns, toasted

Eats Now Editorial Team · 176 kcal · General

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Portabella mushroom burger – a delicious recipe with portobello mushroom caps, olive oil, salt, pepper, swiss cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large portobello mushroom caps, cleaned
1 tbsp olive oil
1 dash salt
1 dash pepper
2 slice swiss cheese
1/2 small onion, rings
1/2 red pepper, seeded, roasted
1/2 tomato, sliced
1 avacado, sliced
1/4 cup basil, tightly packed
2 tbsp mayonnaise
2 buns, toasted

1
Heat grill.
2
Coat mushrooms in olive oil.
3
Season.
4
Place mushrooms on grill cap side down first.
5
Cook 3-4 minutes.
6
Flip then cook another 3 minutes.
7
Add cheese and cook 1 more minute.
8
Spread mayo on bun then stack the mushroom and toppings on bun.

176

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 large portobello mushroom caps, cleaned, 1 tbsp olive oil, 1 dash salt, 1 dash pepper, and more.

Yes, Portabella mushroom burger falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
176 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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