How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Port-Mulled Cherries With Ricotta ?

You need 3 ingredients. The key ingredients include: 2 cups ruby port, 1 1/2 cups pitted fresh cherries or one 10-ounce bag of thawed, drained frozen cherries, 1/2 cup fresh ricotta.

Is Port-Mulled Cherries With Ricotta suitable as general?

Yes, Port-Mulled Cherries With Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Port-Mulled Cherries With Ricotta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Port-Mulled Cherries With Ricotta Recipe

Name: Port-Mulled Cherries With Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups ruby port; 1 1/2 cups pitted fresh cherries or one 10-ounce bag of thawed, drained frozen cherries; 1/2 cup fresh ricotta

Port-Mulled Cherries With Ricotta – a delicious recipe with ruby port, fresh cherries, fresh ricotta. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups ruby port
1 1/2 cups pitted fresh cherries or one 10-ounce bag of thawed, drained frozen cherries
1/2 cup fresh ricotta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
General

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Port-Mulled Cherries With Ricotta

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