Pork & Zuchini Napoleons Recipe

Name: Pork & Zuchini Napoleons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Lb. Pork Loin; Mojo Marinade; 2 Garlic Cloves, crushed; 2 Med-Large Zucchini; Olive Oil; Oregano; Salt & Pepper; Tapinade Sauce; 4 oz. Black Olives, chopped; 2 Garlic Cloves, Minced; 1 Whole Roasted Red Pepper, Chopped; 2 Tbsp Capers; 2 Tbsp Olive Oil; 2 Tbsp White Wine Vinegar; 1 Tbsp Butter

Servings: persons

1 Lb. Pork Loin
Mojo Marinade
2 Garlic Cloves, crushed
2 Med-Large Zucchini
Olive Oil
Oregano
Salt & Pepper
Tapinade Sauce
4 oz. Black Olives, chopped
2 Garlic Cloves, Minced
1 Whole Roasted Red Pepper, Chopped
2 Tbsp Capers
2 Tbsp Olive Oil
2 Tbsp White Wine Vinegar
1 Tbsp Butter

1
Slice pork into 1/4 to 1/2 inch medallions. 1 lb. of pork loin should make 12 or so medallions. Mix crushed garlic with Mojo marinade. Salt & pepper pork medallions. Pour marinade over pork in a shallow dish...just enough to cover. Allow to marinade in the refrigerator for 1 hour.
2
Preheat grill. Slice zucchini lengthwise into 4 slices then cut in half. This should make 8 3 - 4 inch slices out of each zucchini for a total of 16 slices. Rub zucchini with olive oil. Sprinkle with oregano, salt, and pepper. Grill zucchini and pork until done.
3
Make Tapenade Sauce by combining all ingredients and allowing to marinade for 1 hour. When pork and zucchini have been grilled, melt butter in saucepan and add the tapenade sauce and heat through.
4
On plate layer pork, zucchini, and tapenade sauce and repeat until 4 pieces of zucchini have been used. Top last piece with tapenade so that the colors make a brilliant appearance. Serve immediately.

532

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 Lb. Pork Loin, Mojo Marinade, 2 Garlic Cloves, crushed, 2 Med-Large Zucchini, and more.

Yes, Pork & Zuchini Napoleons falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork & Zuchini Napoleons

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