Pork With Rice

1. 1

   Prepare 9 x 13-inch pan with foil.

2. 2

   Lay rice, uncooked, in pan.

3. 3

   Set the oven for 350u00b0.

4. 4

   Dip pork chops in egg, then bread crumbs.

5. 5

   Lightly brown on both sides.

6. 6

   Prepare mushroom soup.

7. 7

   Add can of mushrooms.

8. 8

   Pour on rice in pan.

9. 9

   Place gently fried pork chops on top of rice mixture.

10. 10

    Cover with foil.

11. 11

    Bake for 1 hour at 350u00b0 and then 3/4 hour at 250u00b0.

No additional tips available.