How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Peanuts?

You need 14 ingredients. The key ingredients include: 1 pound boneless pork loin chops (1/4 inch thick), 4 green onions, cut into 1-inch pieces, 1 garlic clove, minced, 1 tablespoon vegetable oil, and more.

Is Pork With Peanuts suitable as soups & stews?

Yes, Pork With Peanuts falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork With Peanuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Peanuts Recipe

Name: Pork With Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless pork loin chops (1/4 inch thick); 4 green onions, cut into 1-inch pieces; 1 garlic clove, minced; 1 tablespoon vegetable oil; 1 can (14 ounces) bean sprouts, drained; 1/2 cup thinly sliced celery; 1/2 cup thinly sliced carrots; 1/2 cup thinly sliced green or sweet red pepper; 1 tablespoon cornstarch; 1 cup chicken broth; 2 tablespoons soy sauce; 1/4 to 1/2 teaspoon crushed red pepper flakes; 1/2 cup dry roasted peanuts; Hot cooked rice or thin spaghetti

Pork With Peanuts

Eats Now Editorial Team · 633 kcal · Soups & Stews

Pork With Peanuts – a delicious recipe with pork loin chops, green onions, garlic, vegetable oil, bean sprouts, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork With Peanuts

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