Pork With Pasta (Ww) Recipe

Name: Pork With Pasta (Ww)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups whole wheat penne (or your favorite pasta); 6 tablespoons lime juice; 2 tablespoons olive oil; 1 teaspoon cumin, ground; 1 teaspoon chili powder; ½ teaspoon garlic powder; 1 lb pork tenderloin, sliced; 1 yellow bell pepper, sliced; 2 red bell peppers, sliced; 1 onion, cut into wedges; 1 carrot, cut into julienne strips; 1 (4 ounce) can green chilies, drained and chopped; 1 zucchini, cut in half lengthwise and sliced

Servings: persons

1 ½ cups whole wheat penne (or your favorite pasta)
6 tablespoons lime juice
2 tablespoons olive oil
1 teaspoon cumin, ground
1 teaspoon chili powder
½ teaspoon garlic powder
1 lb pork tenderloin, sliced
1 yellow bell pepper, sliced
2 red bell peppers, sliced
1 onion, cut into wedges
1 carrot, cut into julienne strips
1 (4 ounce) can green chilies, drained and chopped
1 zucchini, cut in half lengthwise and sliced

1
Cook pasta according to package directions, drain and cover to keep warm.
2
While pasta is cooking in a bowl combine 1 tablespoon of the oil, 2 tablespoons of the lime juice and the spices (cumin - garlic powder).
3
Add pork and toss to coat.
4
Heat the remaining oil in a skillet over medium high heat.
5
Add pork mixture and cook about 5-10 minutes or until pork is browned.
6
Add next 5 ingredients (peppers - chilies), cook, stirring for 3-5 minutes or until vegetables are tender.
7
Stir in zucchini and the rest of the lime juice (4 T), cover and cook for 2-5 minutes longer.
8
Stir in pasta and stir to combine.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 ½ cups whole wheat penne (or your favorite pasta), 6 tablespoons lime juice, 2 tablespoons olive oil, 1 teaspoon cumin, ground, and more.

Yes, Pork With Pasta (Ww) falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Pork With Pasta (Ww)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions