How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Orange Sauce?

You need 6 ingredients. The key ingredients include: 1 tablespoon cornstarch, 1 cup orange juice, 1 tablespoon jellied cranberry sauce, 1 1/2 teaspoons soy sauce, and more.

Is Pork With Orange Sauce suitable as meat & poultry?

Yes, Pork With Orange Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork With Orange Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Orange Sauce Recipe

Name: Pork With Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon cornstarch; 1 cup orange juice; 1 tablespoon jellied cranberry sauce; 1 1/2 teaspoons soy sauce; salt and pepper; 8 slices cooked pork (or leftover pork roast)

Pork With Orange Sauce – a delicious recipe with cornstarch, orange juice, cranberry sauce, soy sauce, salt, pork. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon cornstarch
1 cup orange juice
1 tablespoon jellied cranberry sauce
1 1/2 teaspoons soy sauce
salt and pepper
8 slices cooked pork (or leftover pork roast)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork With Orange Sauce

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