How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Apricot Dressing?

You need 6 ingredients. The key ingredients include: 4 tenderloin chops, 1 Tbsp. butter, 1/2 c. onion, 1/4 tsp. dry mustard, and more.

Is Pork With Apricot Dressing suitable as meat & poultry?

Yes, Pork With Apricot Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork With Apricot Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork With Apricot Dressing Recipe

Name: Pork With Apricot Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tenderloin chops; 1 Tbsp. butter; 1/2 c. onion; 1/4 tsp. dry mustard; 1 Tbsp. cider vinegar; 1/2 c. apricot jam

Pork With Apricot Dressing – a delicious recipe with tenderloin chops, butter, onion, dry mustard, cider vinegar, apricot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tenderloin chops
1 Tbsp. butter
1/2 c. onion
1/4 tsp. dry mustard
1 Tbsp. cider vinegar
1/2 c. apricot jam

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork With Apricot Dressing

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