How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tofu With Watercress?

You need 14 ingredients. The key ingredients include: 2 lbs pork, chopped, 1 (14 ounce) package tofu, cubed (semi-firm or firm), 2 fresh garlic cloves, minced, 1 tablespoon ginger, minced, and more.

Is Pork Tofu With Watercress suitable as vegetarian?

Yes, Pork Tofu With Watercress falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Pork Tofu With Watercress?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tofu With Watercress Recipe

Name: Pork Tofu With Watercress
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs pork, chopped; 1 (14 ounce) package tofu, cubed (semi-firm or firm); 2 fresh garlic cloves, minced; 1 tablespoon ginger, minced; 1 lb round onion, sliced; 5 large fresh shiitake mushrooms, sliced; 1 bunch green onion, cut into 2-inch pieces; 1 bunch watercress, cut into 2-inch pieces; 1 tablespoon vegetable oil (for frying); 1/2 cup soy sauce; 3 tablespoons mirin (sweet cooking sake); 2 tablespoons sugar; 1 tablespoon cornstarch; 2 tablespoons water

Pork Tofu With Watercress

Eats Now Editorial Team · 802 kcal · Vegetarian

Pork Tofu With Watercress – a delicious recipe with pork, garlic, ginger, onion, shiitake mushrooms, green onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Pork Tofu With Watercress

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