How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) ?

You need 8 ingredients. The key ingredients include: pork tenderloins (enough for your family), 1/2 c. soy sauce, 3 Tbsp. olive oil, 1 tsp. basil, and more.

Is Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) suitable as meat & poultry?

Yes, Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) Recipe

Name: Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pork tenderloins (enough for your family); 1/2 c. soy sauce; 3 Tbsp. olive oil; 1 tsp. basil; 1/2 c. white wine; 1/2 tsp. salt; 1 tsp. garlic powder; 1/2 tsp. thyme

Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.) – a delicious recipe with pork, soy sauce, olive oil, basil, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pork tenderloins (enough for your family)
1/2 c. soy sauce
3 Tbsp. olive oil
1 tsp. basil
1/2 c. white wine
1/2 tsp. salt
1 tsp. garlic powder
1/2 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloins(Yield: Approximately 4 Servings Per Tenderloin.)

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