How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloins With Orange Pepper Sauce?

You need 8 ingredients. The key ingredients include: 12 oz. pork tenderloin, 3 Tbsp. flour, 2 Tbsp. butter, 1/2 c. chopped shallots, and more.

Is Pork Tenderloins With Orange Pepper Sauce suitable as meat & poultry?

Yes, Pork Tenderloins With Orange Pepper Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloins With Orange Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloins With Orange Pepper Sauce Recipe

Name: Pork Tenderloins With Orange Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. pork tenderloin; 3 Tbsp. flour; 2 Tbsp. butter; 1/2 c. chopped shallots; 1/3 c. dry white wine; 3/4 tsp. pepper; 1 Tbsp. shredded orange peel; 2/3 c. orange juice

Pork Tenderloins With Orange Pepper Sauce – a delicious recipe with pork tenderloin, flour, butter, shallots, white wine, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 oz. pork tenderloin
3 Tbsp. flour
2 Tbsp. butter
1/2 c. chopped shallots
1/3 c. dry white wine
3/4 tsp. pepper
1 Tbsp. shredded orange peel
2/3 c. orange juice

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Quick Info

Servings
4 servings
Calories
318 kcal
Category
Meat & Poultry

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Pork Tenderloins With Orange Pepper Sauce

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