How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin Sandwiches With Cilantro Slaw?

You need 11 ingredients. The key ingredients include: 1/3 small head of cabbage, thinly sliced (about 1 1/2 cups), 1 cup packed fresh cilantro leaves, 3 tablespoons red wine vinegar, 2 tablespoons olive oil, and more.

Is Pork Tenderloin Sandwiches With Cilantro Slaw suitable as salads?

Yes, Pork Tenderloin Sandwiches With Cilantro Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin Sandwiches With Cilantro Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pork Tenderloin Sandwiches With Cilantro Slaw

Name: Pork Tenderloin Sandwiches With Cilantro Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 small head of cabbage, thinly sliced (about 1 1/2 cups); 1 cup packed fresh cilantro leaves; 3 tablespoons red wine vinegar; 2 tablespoons olive oil; 1 teaspoon sugar; 1/2 teaspoon kosher salt; Freshly ground black pepper; Reserved frozen Chili Sauce; 2 reserved frozen pork tenderloins, thawed and sliced; 8 sandwich rolls; 5 small tomatoes or plum tomatoes, thinly sliced

Try this homemade Pork Tenderloin Sandwiches With Cilantro Slaw recipe the whole family will love. Made with head of cabbage, cilantro, red wine vinegar…

This Pork Tenderloin Sandwiches With Cilantro Slaw relies on simple, everyday ingredients such as packed fresh cilantro leaves, red wine vinegar, olive oil and sugar. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Tenderloin Sandwiches With Cilantro Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

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