How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin Island Barbecue?

You need 8 ingredients. The key ingredients include: 2 pounds pork tenderloin, 16 ounces barbecue sauce basic, 1 brown sugar teasp, 4 tablespoons dark rum, and more.

Is Pork Tenderloin Island Barbecue suitable as meat & poultry?

Yes, Pork Tenderloin Island Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin Island Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin Island Barbecue Recipe

Name: Pork Tenderloin Island Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds pork tenderloin; 16 ounces barbecue sauce basic; 1 brown sugar teasp; 4 tablespoons dark rum; 4 tablespoons dark rum; 1 tablespoon rum extract; 2 ounces orange juice; 1 tablespoon hot pepper sauce

Pork Tenderloin Island Barbecue – a delicious recipe with pork tenderloin, barbecue sauce basic, brown sugar teasp, dark rum, dark rum, rum. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds pork tenderloin
16 ounces barbecue sauce basic
1 brown sugar teasp
4 tablespoons dark rum
4 tablespoons dark rum
1 tablespoon rum extract
2 ounces orange juice
1 tablespoon hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
653 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloin Island Barbecue

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