How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin Dijon?

You need 5 ingredients. The key ingredients include: 1/4 c. water, 3 Tbsp. Dijon-style mustard, 1 Tbsp. soy sauce, 2 whole pork tenderloins, and more.

Is Pork Tenderloin Dijon suitable as meat & poultry?

Yes, Pork Tenderloin Dijon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin Dijon Recipe

Name: Pork Tenderloin Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. water; 3 Tbsp. Dijon-style mustard; 1 Tbsp. soy sauce; 2 whole pork tenderloins; 2 Tbsp. cooking oil

Pork Tenderloin Dijon – a delicious recipe with water, mustard, soy sauce, pork tenderloins, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. water
3 Tbsp. Dijon-style mustard
1 Tbsp. soy sauce
2 whole pork tenderloins
2 Tbsp. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Tenderloin Dijon

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