Pork Tenderloin

1. 1

   In a small bowl, combine the soy sauce, ketchup and garlic powder.

2. 2

   Place pork in plastic bag set in a shallow dish; pour soy sauce mixture over meat.

3. 3

   Turn pork to coat all sides.

4. 4

   Close bag and marinate for 24 hours in refrigerator, turning meat in marinade occasionally.

5. 5

   Drain pork, discarding marinade.

6. 6

   Place pork on a rack in a shallow roasting pan.

7. 7

   Insert a meat thermometer.

8. 8

   Roast, uncovered in a 325 degree oven for 45 to 60 minutes, or until thermometer registers 160 degrees.

9. 9

   Sprinkle sesame seed on a piece of foil.

10. 10

    Carefully roll pork in sesame seed.

11. 11

    Cut into thin slices.

12. 12

    Serve with mustard, if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.