How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Stir-Fry With Ramen Noodles?

You need 10 ingredients. The key ingredients include: 3 (3 ounce) packages chicken-flavored ramen noodles, 1 package frozen stir fry vegetables, 1 1/4 cups orange juice, 1/4 cup low-sodium teriyaki sauce, and more.

Is Pork Stir-Fry With Ramen Noodles suitable as pasta & noodles?

Yes, Pork Stir-Fry With Ramen Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork Stir-Fry With Ramen Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Stir-Fry With Ramen Noodles Recipe

Name: Pork Stir-Fry With Ramen Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (3 ounce) packages chicken-flavored ramen noodles; 1 package frozen stir fry vegetables; 1 1/4 cups orange juice; 1/4 cup low-sodium teriyaki sauce; 2 tablespoons cornstarch; 2 tablespoons oil; 1 lb boneless pork chop, cut into 1/4-inch thick slices; 2 tablespoons fresh ginger, grated; 2 garlic cloves, minced; 2 scallions, sliced

Try this homemade Pork Stir-Fry With Ramen Noodles recipe the whole family will love. Made with chicken-flavored ramen noodles, vegetables, orange juice…

This Pork Stir-Fry With Ramen Noodles relies on simple, everyday ingredients such as frozen stir fry vegetables, orange juice, low-sodium teriyaki sauce and cornstarch. It comes together quickly and makes 4 servings, at about 763 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Stir-Fry With Ramen Noodles

Tips for the best results

Variations & substitutions

My Personal Notes

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