Pork Stew With Olives And Green Beans Recipe

Name: Pork Stew With Olives And Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. olive oil; 3 lb. boneless (farmer's style) pork spareribs; 2 large onions, chopped; 8 garlic cloves, minced; 1 (28 oz.) can Italian plum tomatoes; 14 oz. chicken broth; 1 c. dry white wine; 1 tsp. dried thyme, crumbled; 1 tsp. dried oregano, crumbled; 3/4 c. olives; 1 lb. green beans, cut into 2-inch lengths

Servings: persons

4 Tbsp. olive oil
3 lb. boneless (farmer's style) pork spareribs
2 large onions, chopped
8 garlic cloves, minced
1 (28 oz.) can Italian plum tomatoes
14 oz. chicken broth
1 c. dry white wine
1 tsp. dried thyme, crumbled
1 tsp. dried oregano, crumbled
3/4 c. olives
1 lb. green beans, cut into 2-inch lengths

1
Heat 2 tablespoons olive oil in Dutch oven over medium-high heat.
2
Season pork with salt and pepper.
3
Add pork to pot and cook until brown, stirring occasionally, using slotted spoon.
4
Transfer pork to plate.
5
Add remaining 2 tablespoons olive oil to pot.
6
Add onions and saute until tender.
7
Add garlic and cook for 3 minutes. Return pork to pot.
8
Add tomatoes with juices, chicken broth, white wine and spices.
9
Bring to boil.
10
Reduce heat and simmer, uncovered, about 1 hour. Add olives and cook 45 minutes.
11
Add green beans, cook until tender, about 8 minutes.
12
Season with salt and pepper.

1482

kcal

Calories

Fat

Carbs

138

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 Tbsp. olive oil, 3 lb. boneless (farmer's style) pork spareribs, 2 large onions, chopped, 8 garlic cloves, minced, and more.

Yes, Pork Stew With Olives And Green Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Stew With Olives And Green Beans

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