How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Steaks With A Orange Rosemary Sauce?

You need 7 ingredients. The key ingredients include: 1 teaspoon grated orange rind, 2 tablespoons orange juice, 2 tablespoons olive oil, 1 tablespoon grainy mustard, and more.

Is Pork Steaks With A Orange Rosemary Sauce suitable as meat & poultry?

Yes, Pork Steaks With A Orange Rosemary Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Steaks With A Orange Rosemary Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Steaks With A Orange Rosemary Sauce Recipe

Name: Pork Steaks With A Orange Rosemary Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon grated orange rind; 2 tablespoons orange juice; 2 tablespoons olive oil; 1 tablespoon grainy mustard; 2 teaspoons chopped fresh rosemary; 2 teaspoons Worcestershire sauce; 4 pork steaks, butterfly

Pork Steaks With A Orange Rosemary Sauce – a delicious recipe with orange rind, orange juice, olive oil, grainy mustard, fresh rosemary, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 teaspoon grated orange rind
2 tablespoons orange juice
2 tablespoons olive oil
1 tablespoon grainy mustard
2 teaspoons chopped fresh rosemary
2 teaspoons Worcestershire sauce
4 pork steaks, butterfly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Meat & Poultry

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Pork Steaks With A Orange Rosemary Sauce

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