How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork & Squash "noodle" Soup?

You need 10 ingredients. The key ingredients include: 12 lb pork tenderloin, thinly sliced, 2 minced garlic cloves, 2 teaspoons dark sesame oil, 1 tablespoon minced gingerroot, and more.

Is Pork & Squash "noodle" Soup suitable as pasta & noodles?

Yes, Pork & Squash "noodle" Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pork & Squash "noodle" Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork & Squash "noodle" Soup Recipe

Name: Pork & Squash "noodle" Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb pork tenderloin, thinly sliced; 2 minced garlic cloves; 2 teaspoons dark sesame oil; 1 tablespoon minced gingerroot; ¼ cup low sodium soy sauce; ¼ cup rice vinegar; 1 teaspoon red pepper flakes; 4 cups chicken broth; 2 cups cooked spaghetti squash; ¼ cup sliced green onion

Pork & Squash "noodle" Soup

Eats Now Editorial Team · 3806 kcal · Pasta & Noodles

Pork & Squash "noodle" Soup – a delicious recipe with pork tenderloin, garlic, dark sesame oil, gingerroot, soy sauce, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Pork & Squash "noodle" Soup

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