How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Shoulder With Vegetables?

You need 7 ingredients. The key ingredients include: 1 smoked pork shoulder roll (about 5 lb.), cut in 1/2-inch slices, 1 small cabbage, cut in 8 wedges, 4 potatoes, cut in 1/2-inch slices, 4 carrots, cut in diagonal slices, and more.

Is Pork Shoulder With Vegetables suitable as meat & poultry?

Yes, Pork Shoulder With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Shoulder With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Shoulder With Vegetables Recipe

Name: Pork Shoulder With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 smoked pork shoulder roll (about 5 lb.), cut in 1/2-inch slices; 1 small cabbage, cut in 8 wedges; 4 potatoes, cut in 1/2-inch slices; 4 carrots, cut in diagonal slices; 1 chicken bouillon cube, dissolved in 1 c. boiling water; 1 1/2 tsp. caraway seed; salt and pepper to taste

Pork Shoulder With Vegetables – a delicious recipe with pork shoulder roll, cabbage, potatoes, carrots, chicken bouillon cube, caraway seed. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 smoked pork shoulder roll (about 5 lb.), cut in 1/2-inch slices
1 small cabbage, cut in 8 wedges
4 potatoes, cut in 1/2-inch slices
4 carrots, cut in diagonal slices
1 chicken bouillon cube, dissolved in 1 c. boiling water
1 1/2 tsp. caraway seed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
400 kcal
Category
Meat & Poultry

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Pork Shoulder With Vegetables

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