How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Scaloppine In Lime Sauce?

You need 10 ingredients. The key ingredients include: 4 pork cutlets about 1 pound, pounded to 1/4-inch, 2 teaspoons butter, salt to taste, pepper to taste, and more.

Is Pork Scaloppine In Lime Sauce suitable as soups & stews?

Yes, Pork Scaloppine In Lime Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Scaloppine In Lime Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Scaloppine In Lime Sauce Recipe

Name: Pork Scaloppine In Lime Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork cutlets about 1 pound, pounded to 1/4-inch; 2 teaspoons butter; salt to taste; pepper to taste; 2 tablespoons white wine; 2 tablespoons fresh lime juice; 1 teaspoon fresh ginger root grated; 1/4 teaspoon cayenne; 1/2 cup chicken broth; 1/2 cup evaporated skim milk

Pork Scaloppine In Lime Sauce

Eats Now Editorial Team · 323 kcal · Soups & Stews

Pork Scaloppine In Lime Sauce – a delicious recipe with pork cutlets, butter, salt, pepper, white wine, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Scaloppine In Lime Sauce

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