Pork Sausage and Noodles

1. 1

   In a large fry pan brown sausage, onion, and bell pepper until done; drain.

2. 2

   Add tomato sauce to sausage and simmer for 20 minutes.

3. 3

   Add Velveta cheese to sausage and tomato sauce and cook just until cheese is melted, stirring often.

4. 4

   While the sausage and tomato sauce is simmering, cook noodles according to package directions; drain.

5. 5

   Mix sausage mixture and noodles together in a big bowl.

6. 6

   Let set for around 5 minutes this allows the sauce to thicken a little so as to stick to the noodles better.

* Per serving · 4 servings · Values may vary.

No additional tips available.