How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Satay With Thai Chili Jam?

You need 7 ingredients. The key ingredients include: 2 tbsp light soy sauce, 2 cloves garlic, minced, 1 tsp five-spice powder, 1 tbsp honey, and more.

Is Pork Satay With Thai Chili Jam suitable as soups & stews?

Yes, Pork Satay With Thai Chili Jam falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Satay With Thai Chili Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Satay With Thai Chili Jam Recipe

Name: Pork Satay With Thai Chili Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp light soy sauce; 2 cloves garlic, minced; 1 tsp five-spice powder; 1 tbsp honey; 2 None boneless pork chops, cut into cubes; None None Thai chili jam, to serve; None None steamed rice and greens, to serve

Pork Satay With Thai Chili Jam – a delicious recipe with soy sauce, garlic, honey, pork chops, chili jam, rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp light soy sauce
2 cloves garlic, minced
1 tsp five-spice powder
1 tbsp honey
2 None boneless pork chops, cut into cubes
None None Thai chili jam, to serve
None None steamed rice and greens, to serve

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Quick Info

Servings
4 servings
Calories
139 kcal
Category
Soups & Stews

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Pork Satay With Thai Chili Jam

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